Spinach-Filled Puff Pastries
These Spinach-Filled Puff Pastries are little parcels of joy—flaky, golden, and bursting with creamy, garlicky greens. Inside each buttery square lies a savory blend of sautéed spinach, ricotta, and Parmesan, wrapped in crisp layers that shatter with every bite. Whether served warm from the oven or packed for a picnic, they’re a versatile treat that feels both rustic and refined. Perfect for brunch spreads, lunchboxes, or cozy evenings with a glass of wine, these pastries deliver comfort with a crisp edge and a creamy heart.